SEAFOOD BAR
Top Neck Clams Oysters (East Coast)
1/2 doz. 6 Doz.12 market price (see specials)
Traditional Shrimp Cocktail 14 Jersey Style Steamed Littleneck Clams Doz. 12
Clams Casino 1/2 doz. 12 Doz. 22
NIBBLES & ‘NOSHES
STOCKPOT SOUPS see selections on daily specials
ONION SOUP melted Provolone and crouton 8
BUFFALO-STYLE CHICKEN TENDERS mild or hot, with celery sticks and Gorgonzola dressing 9 small / 12 large
THAI “SWEET AND SPICY” CHICKEN TENDERS with Asian Slaw 9 small / 12 large
JUMBO CHICKEN WINGS (6) $9 (12) $17 All served with celery & gorgonzola
Charred with Old Bay seasoning Buffalo mild or hot Cajun Garlic
Thai Korean grilled, Gochujang sauce-sweet & spicy
Buffalo Cauliflower with gorgonzola 8
Jake's Poutine sour cream and chive fries, porterhouse tips, hunter sauce, cheddar-jack cheese and hot peppers 14
GRILLED LAMB "POPS" (4) with Tzaziki 16
Garlic Shrimp Crostini roasted red peppers 15
SMOKED SALMON - with onions, capers, horseradish cream & pumpernickel toast 12
FRIED CALAMARI rosemary olive oil & marinara, mild or spicy 12
BUFFALO STYLE - drizzled with Buffalo sauce & Gorgonzola cheese 12
RHODE ISLAND STYLE - tossed with garlic butter, pepperoncini, jalapenos 112
CRABMEAT GUACAMOLE fresh corn chips 15 NO CRAB 8
MINI CRAB CAKES creole remoulade sauce 11
PIZZA tomato sauce, Mozzarella, Parmesan 9 with pepperoni or sausage 10
JAKE'S PIZZA- with buffalo-style chicken, celery, Gorgonzola & Monterey Jack 11
SALAD PIZZA marinara and provolone, topped with mixed greens, red onions, tomatoes and herb vinaigrette 12
MARGHERITA PIZZA fresh mozzarella and basil 11
SALADS
HOUSE leaf lettuces, red cabbage, grape tomatoes, marinated onion, choice of dressing 7
CAESAR romaine, croutons, Asiago, Caesar dressing 7
HARVEST SALAD baby greens, tossed with dried cranberries, candied pecans, roasted butternut squash, aged provolone, maple-balsamic dressing 10
ROASTED BEET SALAD spring mix, chevre, toasted almonds, orange vinaigrette 10
BABY ICEBERG WEDGE marinated onions, tomatoes, bacon, Gorgonzola dressing10
SANTA FE CHICKEN SALAD Tequila lime grilled chicken, fried tortilla strips, black bean & corn salad, grilled zucchini, avocado, Asiago cheese, shredded iceberg, Cajun ranch dressing 15
COBB SALAD Romaine, grilled chicken, bacon, egg, tomato, Gorgonzola, avocado 15
BUFFALO-STYLE CHICKEN ON MIXED GREENS celery, tomatoes & Gorgonzola dressing 15
MARINATED TENDERLOIN TIPS baby greens, red onions, tomatoes, Gorgonzola, vinaigrette 16
GREAT ADDITIONS TO ANY SALAD
SALMON grilled 12 SHRIMP (5) grilled or chilled 13 CHICKEN BREAST grilled or Cajun 5 CRAB CAKE 10
GRILLED PORTOBELLO MUSHROOM 4 FRIED GOAT CHEESE 6
GRILLED PORTERHOUSE TIPS 10 PANKO CHICKEN 5
SEAFOOD
Shrimp Scampi sauteed with garlic, white wine, lemon butter, roasted red peppers, linguine 22
ALE-BATTERED FISH & CHIPS, skin-on fries and vegetable slaw, remoulade 19
CEDAR PLANK SALMON olive oil, oregano & lemon, salt potatoes, vegetable 22
CRAB CAKES Creole remoulade, vegetable slaw, ff 26
SEARED SEA SCALLOPS mushroom and spinach risotto 27
FRIED LOBSTER TAIL old bay ff, cole slaw, sherry sauce, drawn butter 24
CLASSICS
CHICKEN BREAST MARSALA mushrooms, Prosciutto, scallion, asparagus, linguini or rice 19
Chicken Francaise & Chicken Parmigiana available
CHICKEN SCHNITZEL German fried potatoes, mixed greens, lemon caper sauce 17
HONEY-SRIRACHA CHICKEN STIR-FRY brown rice, broccoli, house cucumber pickel, cashews 19
JAEGER SCHNITZEL Panko-crustred pork loin cutlet, egg noodles, Hunter sauce 16
PINK VODKA SAUCE, asparagus &, tomatoes, with penne 14 chicken 18 Shrimp 22
KNIFE & FORK BURGER on steamed spinach with mushrooms and onions, side choice 14
BAKED MACARONI & CHEESE made with Cabot's Cheddar 10
BUFFALO MAC & CHEESE chopped chicken tenders 12
LOBSTER MAC & CHEESE steamed asparagus 25
STEAKS
CHOICE OF TWO SIDES Additions $2.00
Certified Angus N.Y STRIP STEAK 14 oz. 32
ROAST PRIME RIB (after 4 p.m.) 14 oz. Regular cut 32 10 oz. English cut 27
“JAKE’S STEAK” (14 oz. rib eye) pan-blackened with Cajun spices –
brushed with browned garlic butter, served with horseradish cream 30
SURF & TURF
Add Lobster Tail 17
Add Shrimp Scampi 13
BURGERS and SANDWICHES
Served with lettuce, tomato, red onion , pickle and choice of one side
Certified Angus Burger (8 oz.) 11 (Turkey Burger Available) Cheese $1 Toppers $1 Bacon $2.00
Certified Angus Steak Sandwich NY Strip pepper-jack cheese, balsamic onions, arugula, garlic roll, ff 19
Chicken Breast (6 oz.) Plain, Cajun, BBQ 11
Buffalo Burger chipotle mayo, potato roll, lettuce, onion, tomato, side choice 15
Open Faced Corned Beef Reuben on pumpernickel toast w/Russian dressing, ff 13
French Dip shaved Prime Rib, baguette, beef jus, side choice 16
Buffalo Chicken Tender Wrap Gorgonzola dressing, lettuce, tomato flatbread, side choice 12
$4 SIDES $5 SIDES (w/ entree or sandwich + $1)
French Fries Salt Potatoes, melted butter Asparagus, grilled or steamed
Spinach, sauteed or creamed Onion Strings Sweet Potato Fries Sour Cream Fries
Sauteed Mushrooms Rice Pilaf Coleslaw Mac & Cheese
German Fried Potatoes Seasonal Vegetables (see specials)
Loaded Tater Tots with bacon, cheddar cheese, scallions, sour cream $6